What is Danish Crown?


Better food. Brighter future
From Randers to Rostock, and Hörby to Hong Kong, we're creating a more sustainable future for food and our people.
Danish Crown is a place for doers with big dreams. We're cooking up new solutions to reform our industry, and the only way we can succeed is by working together. All 26,000 of us united by the urgency and magnitude of our task.
Passion is our protein, and by supporting each other every step of the way - from high potential programs and sustainability certifications to embracing diversity - we're moving towards the same goal.
Better food. Brighter future
How is it working at Danish Crown?
FAQ – JobTeaser asks the questions for you
What makes your company a great place to work for young talents?
We offer you a seat at the table- on open invitation to influence the agenda, while still having support all the way when and if you need it.
Is it possible to progress to a full-time position after an internship or apprenticeship?
Many of our great interns or student workers find themselves working in a full-time position after their education.
Can students and recent graduates work remotely?
The hybrid work model depends on a position and what it requires, however, we are flexible.
Do you have any particularly busy recruitment periods throughout the year?
We generally recruit for our graduate programme in the winter.
Do you have a graduate programme?
We do! Challenge yourself in three different rotations over a 2-year period, develop your personal and professional skills, and make an impact on our journey towards a more sustainable future for food, then kickstart your career in Danish Crown.
How is your Graduate programme structured?
Our two-year Graduate Programme features three different eight-month rotations, across three different business units and departments. This structure allows you to explore diverse career opportunities while gaining insight into Danish Crown’s value chain.